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Archive for October, 2011

Okay, please be patient…

Hello, all! It’s been awhile since I have posted, say, two years? I’m trying to get motivated again, so please bear with my “mobile upload” pictures while I remember how to do this! Soon, I will really return with BETTER pictures AND actual recipes! Ahhh, it is so good to be back!  

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Chicken and Dumplings

 This is what chicken and dumplings means to me:  

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Roasted Beet Salad

roasted beet salad with peaches, basil, goat cheese, & balsamic.  

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Did you know that I adore Kale?

Raw Kale Salad = Crack.  

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Scampi with Kale & Pan Fried Cheese Polenta

   

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Poached Eggs with prosciutto & asparagus

 Brunch of Champions.  

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My first attempt at “crockpottery”

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Salmon Chowder

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